The Millen News

JCES LUNCH MENU




Monday, Jan. 19 – Holiday.Tuesday, Jan. 20 – Salisbury steak, brown and serve rollor ham and cheese slider; choices: creamed potatoes,steamed broccoli, orange, applesauce.Wednesday, Jan. 21 – Fish strips, hush puppy or corndog nuggets; choices: oven fries, baked beans, cole slaw,banana, slice pears.Thursday, Jan. 22 – Pizza or chicken salad, saltines/Graham crackers; choices: whole kernel corn, grapes,mandarin oranges.Friday, Jan. 23 […]

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